Eric Pease-Sartenaer was a culinary figure known for his contributions to the Bay Area food scene, particularly in Berkeley, California. He was an early member of the Cheese Board Collective and went on to found...
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I came across a booth that was set up in the Temescal Farmers market this past weekend and snagged a box of the meyer lemon pasta. Now, I don't consider myself a pasta critic as my go-to is always Trader Joes, but this was so much better. The lemon pasta tasted very fresh, with the fragrance of lemon billowing through my apartment after I finished cooking. I threw in some tomatoes and cucumbers and the meal was delectable. I would highly recommend getting some pasta from this spot as they have exceeded my expectations. Please go get pasta from here if you are craving something authentic, flavorful, and delicious!!
I love this company so much. The pasta and raviolis are fantastic, their biscotti is my fave, and i just tried their pizza with OLIVE BREAD crust! chefs kiss!
Also, Pedro at the farmers market is such a nice and kind employee. Thank you!
Purchased fresh spinach & egg pasta lasagne sheets here, which are not easy to find or make in the quantity I needed., to make authentic Italian style dinner for my husband's birthday. Both the lasagne (in large part to the superlative ingredients) as well as the tiramisu were a huge success. I will definitely be back.
This is not a restaurant. It is a place that makes fresh pasta to take home and cook into a delicious meal. They also have a few pastries at times, and great half-baked pizza, to finish in your oven at home. Parking can be somewhat limited, but this place is absolutely worth checking out!
