Restaurant associated with chef Konstantinos Mandylas
Konstantinos Mandylas is an experienced chef currently serving as the Executive Sous Chef at Daios Cove, a luxury resort in Crete, Greece. He previously held the position of Head Chef at the same establishment.
Last updated: 8/1/2026, 3:14:24 AM
RHO Restaurant & Taverna is a brand new dining establishment located within the luxurious Daios Cove Luxury Resort & Villas in Vathi, Crete. It offers a fresh gastronomic experience with a focus on Mediterranean cuisine, featuring a diverse menu of vegetable, fish, and meat dishes in an upscale setting.
As a new restaurant, specific customer reviews for RHO are still emerging. However, it is part of the highly-regarded Daios Cove resort, which generally receives positive feedback for its dining options, with 'Taverna' (adjacent to RHO) often highlighted as a favorite among guests. RHO is positioned to deliver 'Mediterranean cuisine at its finest'.
RHO Restaurant & Taverna is situated adjacent to the existing Taverna restaurant at Daios Cove, enhancing the resort's diverse culinary offerings. It is part of a luxury resort known for its high-quality dining experiences.
Given its location within a luxury resort, RHO is likely ideal for dinner, offering an upscale dining experience. Specific peak times are not detailed, but resort restaurants typically see high demand during evening hours.
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