Yakiniku Kyu

I rarely feel compelled to leave reviews, but my experience here today absolutely warranted one. From start to finish, everything was flawless. The service was top-notch—attentive, welcoming, and genuinely hospitable without feeling intrusive. But the absolute star of the show was the beef. It was absolutely marvelous, perfectly prepared, and packed with flavor. You can really tell the kitchen takes immense pride in their ingredients and execution. If you appreciate great food and fantastic service, do yourself a favor and visit this place. I’ll definitely be returning!

The 3 kinds of Kobe beef were very good (two short ribs, one loin) cooked quickly with great taste, but an additional order of the deluxe filets (5 small absolutely delicious pieces) was fabulous - melt in your mouth. We enjoyed the mixed vegetables (squash, onion, carrots, zucchini, mushrooms), original special egg rice with truffle, egg soup and seasonal salad. Service was super attentive. 👍🏻👍🏻👍🏻

There are a lot of questionable Google reviews in this area, so to be clear - this restaurant genuinely deserves five stars. This is a quality yakiniku restaurant offering excellent value for the level of food and service (in my view, having been to so many now). We ordered à la carte (Kobe beef and black wagyu - both awesome) and everything was beautifully presented and fresh. The restaurant is clean and has an awesome design, giving an authentic Japanese yakiniku experience. The service was warm and welcoming, including for foreigners (thankfully!)

The best Kobe beef I’ve ever had. Even my Pescatarian sister loved it. The portions were more than generous for four. Every side dish was scrumptious! The staff was amazingly accommodating and quick to serve. Must try the Yamazaki and high ball.

Food was amazing. The quality of the meat was top notch and I highly recommend this place!