|
About Chef Stephanie Izard
Stephanie Izard is a highly acclaimed chef and restaurateur, best known for winning Season 4 of Bravo's Top Chef. She is the chef/owner behind a successful empire of restaurants in Chicago and Los Angeles, celebrated for their bold flavors and unique culinary concepts.
★Awards & Recognition
Top Chef Season 4 Winner (2008)
James Beard Award for Best Chef: Great L… (2013)Chef Timeline
2008
Won Top Chef Season 4
Became the first female winner of the popular culinary competition series.
2010
Opened Girl & the Goat
Girl & the Goat (Chicago)
Her flagship restaurant in Chicago, known for its global small plates and nose-to-tail philosophy.
2012
Opened Little Goat Diner
Little Goat Diner (Chicago)
A casual diner concept offering elevated comfort food, located across from Girl & the Goat.
2013
Received James Beard Award
Awarded Best Chef: Great Lakes.
2016
Opened Duck Duck Goat
Duck Duck Goat (Chicago)
Insights
Key Information
Stephanie Izard is a highly acclaimed chef and restaurateur, best known for winning Season 4 of Bravo's Top Chef. She is the chef/owner behind a successful empire of restaurants in Chicago and Los Angeles, celebrated for their bold flavors and unique culinary concepts.
Customer Perception
Customer feedback for Stephanie Izard's restaurants generally highlights inventive and delicious food, a vibrant and energetic atmosphere, and excellent service. Common themes include appreciation for the creative use of ingredients, particularly with goat, and the diverse range of flavors across her different establishments.
Cuisine Highlights
Global small platesAsian-inspired comfort foodPeruvian-inspired dishes
Restaurants by chef
Girl & the Goat (Chicago), Little Goat Diner (Chicago), Duck Duck Goat (Chicago), Cabra (Chicago), Girl & the Goat (Los Angeles), Cabra (Los Angeles), Valley Goats
Iconic dishes
Goat dishes, Dim sum-style plates, Peruvian skewers, Wood-fired specialties
Additional Details
Stephanie Izard is also known for being a cookbook author and a mother. Her restaurants are often characterized by their playful names and distinct culinary identities.
Data Freshness: 3w ago
Dishes
Restaurants by Stephanie Izard
Valley Goats
Sunnyvale, United States
Girl & the Goat (Los Angeles)
Eagle-Rock, United States
Girl & the Goat LA
Eagle-Rock, United States
Girl & the Goat (Chicago)
Chicago, United States
Cabra
Chicago, United States
Little Goat Diner
Chicago, United States
Duck Duck Goat
Chicago, United States
Duck Duck Goat (Chicago)
Chicago, United States
Girl & the Goat
Chicago, United States
Little Goat Diner (Chicago)
Chicago, United States
Cabra (Chicago)
Chicago, United States
Reviews on Stephanie Izard's Restaurants
Loading reviews...