A coastal dining experience located at Oceanstone Seaside Resort in Indian Harbour, Nova Scotia, offering seasonal dishes with local ingredients and ocean views.
A dessert featuring bananas, often torched, served as a sundae.
A sundae is a frozen dessert made with scoops of ice cream. It is characterized by being topped with a sweet sauce or syrup, and often includes additional toppings. This dessert has origins in America.
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A coastal dining experience located at Oceanstone Seaside Resort in Indian Harbour, Nova Scotia, offering seasonal dishes with local ingredients and ocean views.
The chef at Tempo restaurant in Bethnal Green, London, noted for his culinary direction.

Similar dishes to "Banana Sundae"