A modern French brasserie in Houston, Texas, known for its lively atmosphere, picturesque views, and Instagram-worthy decor.
Bear-shaped profiterole filled with pastry cream
A whimsical bear-shaped choux pastry, filled with smooth and rich pastry cream.
Taste profileSweetCreamyIndulgentFrench
Where can you eat Bear-shaped profiterole filled with pastry cream?
Bear-shaped profiterole filled with pastry cream is served at Annabelle in Houston. In the kitchen: Frank Ruta. Similar dishes on Hungru: Profiteroles at Bar 51, Berry and Cream Pastry at Pâte & Puff and Maritozzo Con Crema Pasticcera at Osteria Bartolini.
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Served at
AnnabelleCreated by
Frank RutaA former Executive Chef of the White House, serving under President George H.W. Bush.

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