Served at
Sam's TableAn intimate, fine dining restaurant in Montclair, NJ, known for its seasonal modern American cuisine and monthly rotating pre-fixe menus crafted by Chef Sam Stymest.
An explosion of flavors in your mouth.
Burrata is a type of Italian cheese. It is crafted from cow's milk, specifically by combining mozzarella and cream.
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An intimate, fine dining restaurant in Montclair, NJ, known for its seasonal modern American cuisine and monthly rotating pre-fixe menus crafted by Chef Sam Stymest.
Chef Sam Stymest's mother, who contributes to the warm hospitality at Sam's Table, often greeting guests and discussing the menu.
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