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BRAVO2Pop-up serving Detroit style pizzas
A rectangular pizza with a thick, crispy crust, often characterized by a caramelized cheese edge.
Detroit-style pizza is a rectangular pan pizza known for its thick, crisp, and chewy crust. It is traditionally topped to the edges with mozzarella or Wisconsin brick cheese, which caramelizes against the high-sided pan during baking. This style originated in Detroit, Michigan, during the mid-20th century, where it was initially baked in rectangular steel trays, some of which were repurposed automotive drip pans.
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Pop-up serving Detroit style pizzas
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