Served at
AhanA restaurant in Madison, Wisconsin, specializing in Asian-inspired cuisine with a focus on Lao and Southeast Asian flavors.
A very tasty appetizer, especially noted for its accompanying sauce which has a sweet and spicy fish sauce blend.
An egg roll is a deep-fried appetizer commonly found in American Chinese restaurants. This savory, cylindrical roll features a thick wheat flour skin wrapped around fillings such as shredded cabbage and chopped meat. Despite its name, egg rolls generally do not contain egg in the filling, though egg white may be used to seal the edges before frying.
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A restaurant in Madison, Wisconsin, specializing in Asian-inspired cuisine with a focus on Lao and Southeast Asian flavors.
Co-founder of Ahan restaurant in Madison, Wisconsin, bringing Asian-inspired cuisine with Lao and Southeast Asian flavors.
Similar dishes to "Lao Egg Roll"