Served at
MassiliaA multi-award winning Italian restaurant in Jakarta, known for its pizza and Italian gourmet concept adapted for the Indonesian palate.
Super delicious with the light bechamel sauce, though some found it too much black pepper.
Lasagna is a layered pasta dish originating from Italian cuisine. It is typically prepared as a baked casserole, featuring stacked sheets of wide, flat pasta layered with various fillings such as meat, dairy, vegetables, and sauces. The dish is often finished with grated cheese before being baked.
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A multi-award winning Italian restaurant in Jakarta, known for its pizza and Italian gourmet concept adapted for the Indonesian palate.
A cosmopolitan chef from Piedmont, Italy, who established La Bottega in Bangkok. He is known for his Mediterranean and vibrant culinary approach.
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