Fire-kissed lamb skewers layered with spiced ground lamb, preserved lemon tahini aioli, cilantro mojo, pickled vegetables, and warm pita.
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A chef-driven Mediterranean and Italian fusion restaurant in downtown Alpharetta, Georgia, known for its 'Meditalian' cuisine, handcrafted cocktails, and elegant ambiance.
The chef at Siena Atl, noted by customers for her warmth and hospitality.
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