An excellent dish featuring salmon glazed with miso, served with a perfectly balanced coriander-based sauce.
Still hungry?
Swipe signature plates — save what you'd actually order tonight.
A new Japanese restaurant and hand roll bar in Beirut's Saifi Village, known for its contemporary take on Japanese dining, high-quality ingredients, and an ambiance featuring an open kitchen and...
Chef patron of BeiHouse Beirut, a Le Roche graduate with six years of experience as sous chef at Noma and time at Baky Hospitality in Egypt.
Start exploring
Search a favorite — or discover something new