Omelette with shrimp, onions, mushrooms and choice of cheese

An omelette is a dish primarily made from eggs. It is prepared by frying beaten whole eggs or egg whites in a pan with butter or oil, often mixed with a small amount of milk, cream, or water. Fillings such as chives, vegetables, mushrooms, meat, cheese, or onions are commonly included.

Dish family

Omelette

Shrimp Omelette

Mushroom Omelette

Onion Omelette

Also known as

Shrimp, Onion, Mushroom, and Cheese Omelette