Served at
Gunpowder LondonThe original location of Gunpowder Restaurants, known for its modern Indian sharing plates in a buzzing, compact setting in East London.
A fresh, non-melting cheese dish, described by customers as possibly the best in London.
Palak paneer is a dish originating from the Indian subcontinent. It consists of chhena or paneer, a type of cheese, served in a thick paste. This paste is made from puréed spinach, which is known as 'palak' in several Indian languages.
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The original location of Gunpowder Restaurants, known for its modern Indian sharing plates in a buzzing, compact setting in East London.
Owner of Empire Empire restaurant in London, featured for sharing a cocktail recipe.
Similar dishes to "Paneer"
