Served at
Murano LondonA Michelin-starred restaurant in London, where Angela Hartnett serves as Chef Director, known for modern Italian cuisine.
Tomato sauce is a general term for various sauces made primarily from tomatoes. Tomatoes are well-suited for this purpose due to their rich flavor, high water content, and soft flesh, which allows them to break down and naturally thicken when stewed. The resulting sauce typically has a thinner consistency than tomato paste or purée. Depending on the country, tomato sauce may be used as part of a dish or as a condiment.
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A Michelin-starred restaurant in London, where Angela Hartnett serves as Chef Director, known for modern Italian cuisine.
A celebrated Michelin-starred British chef, known for her Italian-influenced cooking, and wife of Neil Borthwick.
Similar dishes to "Ragù"