Served at
The Quality WinesA neighborhood restaurant and wine bar in London's Clerkenwell/Farringdon area, known for its weekly-changing menu of Mediterranean-inspired and European sharing plates.
A spread is a food item designed to be applied onto other foods, typically using a knife. It is commonly spread onto products like bread or crackers. The primary function of a spread is to enhance the flavor or texture of the food it accompanies, which might otherwise be considered bland. Examples of spreads include butter and various soft cheeses.
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A neighborhood restaurant and wine bar in London's Clerkenwell/Farringdon area, known for its weekly-changing menu of Mediterranean-inspired and European sharing plates.
The chef at Quality Wines in London.
Similar dishes to "Rillettes"
