Served at
Casa Julián de Tolosa MadridA genuine Basque grill house located in the La Latina neighborhood of Madrid, known for its cozy atmosphere and traditional Basque decor.
Sausages served at the beginning of the meal.
Charcuterie is a French culinary tradition focused on the preparation of meat products. This category includes items like bacon, ham, sausage, terrines, pâtés, and confit. Pork is the primary meat used in these preparations.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A genuine Basque grill house located in the La Latina neighborhood of Madrid, known for its cozy atmosphere and traditional Basque decor.
The chef credited with refining the grilling technique at Casa Julián de Tolosa, leading to its global recognition for 'the best ribeye in the world'.
Similar dishes to "Sausages"