Perfectly seared scallops served with asparagus and a small scoop of risotto pasta.
Still hungry?
Swipe signature plates — save what you'd actually order tonight.
A restaurant co-founded by Sylvia Fountaine in Spokane, Washington.
Author and recipe developer behind the 'Feasting At Home' platform, known for creating healthy and adaptable culinary recipes.

Similar dishes to "Seared Scallops"