A second location of the Lima restaurant, opened last year in Shoreditch, London. While part of the same brand, Time Out prefers the original Fitzrovia location.
A dairy-free version of the classic Italian dessert, typically made with coconut milk or other plant-based alternatives.
Panna cotta is an Italian dessert prepared by combining cream and sugar, then thickening the mixture with gelatin. This dessert can be flavored with ingredients such as coffee or vanilla. It is typically molded into a shape.
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A second location of the Lima restaurant, opened last year in Shoreditch, London. While part of the same brand, Time Out prefers the original Fitzrovia location.

Similar dishes to "Vegan Panna Cotta"