Pani PuriChai PaniWashington D.C.Hollow, crispy fried dough balls (puri) filled with spiced potatoes,...|
Disco BhelChai PaniWashington D.C.A flavorful variation of bhel puri, a popular Indian street food snack made...|
Reuben SandwichThe Grace·Sanjay MandhaiyaWashington D.C.A classic grilled sandwich typically made with corned beef, Swiss cheese,...|
ChurrosTaqueria Las Gemelas·Joshua PhillipsWoodburnChurros are a popular fried dough pastry, typically sweet and often dusted...|
Pork Chop with Puree and Butternut Squash CrispsATXONDOWashington D.C.A cut of pork, often pan-seared or grilled, served with a smooth vegetable...|
Pork BellyATXONDOWashington D.C.A fatty cut of pork from the underside of the pig, often slow-cooked and...|
ScallopsATXONDOWashington D.C.Bivalve mollusks, often pan-seared or grilled, known for their sweet,...|
RisottoATXONDOWashington D.C.A creamy Italian rice dish cooked with broth until it reaches a creamy...|
Crispy Duck BreastATXONDOWashington D.C.Duck breast cooked to achieve a crispy skin, often served as a main course.|
Chicken and RiceATXONDOWashington D.C.A classic comfort dish featuring chicken cooked with rice, often in a...|
MusselsATXONDOWashington D.C.Edible bivalve mollusks, often steamed in wine, broth, or tomato-based sauces.|
Off-Menu BurgerThe Riggsby·Michael SchlowWashington D.C.A classic American dish featuring a ground meat patty, typically beef,...|
PrawnsBresca·Ryan RatinoWashington D.C.Large shrimp, often prepared with various seasonings and cooking methods.|
DuckBresca·Ryan RatinoWashington D.C.A poultry dish, often served as a main course in French cuisine.|
Dry-Aged Strip LoinBresca·Ryan RatinoWashington D.C.A cut of beef, dry-aged for enhanced flavor and tenderness, offered as an...|
CaviarBresca·Ryan RatinoWashington D.C.A delicacy consisting of salt-cured roe from the Acipenseridae family of...|
Stuffed Chicken WingsBresca·Ryan RatinoWashington D.C.Chicken wings deboned and filled with a savory stuffing, praised as a...|
Chocolate DessertsBresca·Ryan RatinoWashington D.C.Various dessert options featuring chocolate, highly recommended by customers.|
PorkBresca·Ryan RatinoWashington D.C.A main course option, mentioned as being served instead of lamb in one instance.|
BeefBresca·Ryan RatinoWashington D.C.An entree option, available for an extra charge, though one reviewer found...|
Whipped Potato with Cultured ButterOx & Olive·Ryan RatinoWashington D.C.A side dish featuring whipped potatoes, cultured butter, beef jam, comte...|
Maitake MushroomOx & Olive·Ryan RatinoWashington D.C.A side dish featuring Maitake mushrooms, served with a peppercorn madeira...|
Tasmanian SteakOx & Olive·Ryan RatinoWashington D.C.A unique steak cut from Tasmania, described as perfectly cooked with an...|
Baingan Mirch Ka SalanMasala Art·Baldev SinghWashington D.C.An Indian dish featuring eggplant and chilies in a rich, spicy gravy.|
Pimm's CupDuke's GroceryWashington D.C.A cocktail with Duke's Grocery's unique spin, described as tasty but...|
Golden Grain Salad with ChickenDuke's GroceryWashington D.C.A substantial salad served with plenty of chicken, also available without...|
QuesadillasTaqueria Las Gemelas·Joshua PhillipsWoodburnA Mexican dish consisting of a tortilla, usually corn or wheat, filled with...|
Crispy Rice TreatTaqueria Las Gemelas·Joshua PhillipsWoodburnA popular American confection made from puffed rice cereal, melted...|
TacosTaqueria Las Gemelas·Joshua PhillipsWoodburnTacos are a traditional Mexican dish consisting of a small hand-sized corn...|
Salty-Sweet Ice CreamTaqueria Las Gemelas·Joshua PhillipsWoodburnA frozen dessert characterized by a balanced combination of salty and sweet...|