Sardine Sashimile nouveau classique·Hugo CombeParisSardine Sashimi, described as insanely good.1 save|
Geisha rollLittle Tokyo Restaurant·A sushi chef and owner (historical, name not specified)One of the reviewer's favorites|
Sex on the Beach Sushi RollAngry Fish Sushi·Elson LiuA favorite specialty sushi roll among customers.|
Sunshine RollAngry Fish Sushi·Elson LiuA popular specialty sushi roll, considered a 'ride-or-die' order by customers.|
Hot Mama RollGoma Japanese Restaurant·Kuncheol LeeA popular sushi roll at Goma Japanese Restaurant, frequently cited as a...|
Special Japanco Roll with Salmonג'פניקהHerzliyaA specific roll with salmon and '2 additions', criticized for a very small...|
Japanko RollJapanikaAshdodA popular inside-out sushi roll topped with panko breadcrumbs, offered on...|
Millionaire BaconJeff Ruby SteakhouseLouisvilleA decadent bacon appetizer, highly recommended by customers.|
Ox Cheek PieThe Kentish Hare Pub·Chris TannerBidboroughA standout dish, packed with a deeply rich, high-quality filling, and...|
dirty martinile nouveau classique·Hugo CombeParisA dirty martini, described as the most interesting cocktail ever had.|
Signature Tofu BibimbapRice Bar·Charles OlaliaWashington D.C.Full of fresh vegetables and very satisfying without feeling too heavy.|
Surf and Turf SushiTwosome PlaceWestfordA popular sushi item combining surf (seafood) and turf (meat).|
Breakfast spreads loaded with shakshuka and pastriesCorsarAshdodBreakfast spreads loaded with shakshuka and pastries|
Mixed grill with meat, chicken, sausage and vegetablesCorsarAshdodMixed grill with meat, chicken, sausage and vegetables|
Omakase experienceLe Sushi BarCasablancaA curated dining experience where the chef selects a variety of expertly...|
Shrimp croquetteKanda Nishikicho Sushi Takaharu·Takaharu KimedaChiyoda CityA perfectly crispy and very flavorful shrimp croquette included in the...|
Chawanmushi with steamed clam essenceTakaoka ChibaSteamed egg custard made with steamed clam essence.|
Tuna NigiriSushi Tokami·Hiroyuki SatoNigiri featuring top-notch tuna, likely sourced from the Toyosu fish market.|