Braised Lamb RibsAkara·Aji AkokomiLondonTender lamb ribs slow-cooked until fall-off-the-bone tender, often in a...|
Beef TartareAkara·Aji AkokomiLondonFinely chopped raw beef, typically seasoned with capers, onions, mustard,...|
AkaraAkara·Aji AkokomiLondonAkara is a West African dish made from mashed black-eyed peas, seasoned and...|
Pasta with Green SauceALTA Kingly CourtLondonPasta dish featuring a sauce made primarily from blended green ingredients,...|
Sessina (Cured Beef Sausage)ALTA Kingly CourtLondonSessina is a traditional cured beef sausage, often seasoned with spices and...1 save|
Smoked Mackerel with Pickled Cherry SauceALTA Kingly CourtLondonSmoked mackerel, a rich and oily fish, is paired with a tart and sweet...|
Beef TartareALTA Kingly CourtLondonRaw, finely chopped beef, typically seasoned with capers, onions, mustard,...|
Crabs on Corn BriocheHakatanTel Aviv-YafoA dish featuring crab meat served on a type of brioche bread made with corn,...|
Seasoned SeafoodHakatanTel Aviv-YafoA seafood dish with unspecified seasonings, mentioned in a review.|
Pasta Primavera with Asparagus and Toasted AlmondsKiosk Del PastaA pasta dish featuring fresh spring vegetables like asparagus, tossed with...1 save|
Spaghetti CarbonaraKiosk Del PastaA classic Italian pasta dish featuring spaghetti tossed with a rich sauce...1 save|
Pappardelle with Mushroom Cream SauceKiosk Del PastaPappardelle pasta tossed in a rich and creamy sauce featuring sautéed mushrooms.|
Heirloom Tomato and Beet SaladPizza 66Tel Aviv-YafoA vibrant salad featuring sweet and earthy beets paired with juicy heirloom...|
Salad with Seared Goat CheeseOPPENHEIMER BISTRO·Yogev GursoyTel Aviv-YafoA fresh salad featuring mixed greens, often with other vegetables or fruits,...|
Croque MonsieurBeit Ha’am (The People’s House)A classic French grilled sandwich made with ham and Gruyère cheese, often...1 save|
TiramisuLava Pasta·idan peretzTel Aviv-YafoA classic Italian dessert featuring layers of coffee-soaked ladyfingers and...6 saves|