Condé Nast TravelerJerusalem
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A significant restaurant in Jerusalem, co-founded by Ilan Grossi in 2000, recognized for its influence on the local culinary scene.
Chef Ezra Kedem is known for his work at Studio Arcadia, a unique dining experience located in a glass-enclosed room atop an olive tree-covered hill outside Jerusalem. His culinary approach is described as producing...
Last updated: 7/29/2026, 4:47:54 AM
Studio Arcadia by Chef Ezra Kedem offers a unique, chef-driven dining experience in Jerusalem. Known for its stunning views of Ein Kerem, the restaurant provides a lush, green, and 'paradise-like' ambiance, often featuring a glass-enclosed dining area. It also offers hands-on culinary workshops, emphasizing organic and seasonal ingredients.
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Add yoursCustomers praise Chef Ezra Kedem's incredible, creative, and inspiring food, often comparing the quality to a Michelin-starred restaurant. The amazing views, beautiful property, and excellent service are frequently highlighted. Guests appreciate the hands-on workshop experience and the use of organic, delicious ingredients. However, some reviews mention the experience as being extremely overpriced and describe the chef as arrogant and unaccommodating to menu adjustments for private events.
Studio Arcadia offers a unique culinary workshop experience where guests can participate in preparing dishes, including cutting herbs from the garden and learning about seasonal crops. The property is described as having a sweet dog.
The restaurant is suitable for special family events (likely dinner) and offers a highly-regarded brunch experience.
