An American Steakhouse located in the Ginza district of Tokyo, known for its high-quality steaks, signature popovers, and a blend of bistro ambiance with classic steakhouse fare.
BLT Steak Ginza is an American Steakhouse located on the 8th floor of a building in the upscale Ginza district of Chuo-ku, Tokyo. It is known for combining a bistro ambiance with classic steakhouse fare, featuring high-quality steaks, including renowned Japanese Wagyu and Kobe beef, alongside its signature Popovers.
Customer Perception
Customers generally rate BLT Steak Ginza positively, holding a 4.1 out of 5 rating on Tripadvisor. Reviewers frequently praise the quality of the steaks, such as the T-Bone, Kobe, and Wagyu, noting their perfect preparation. The signature Popovers are a consistent highlight, as are classic sides like Truffled Creamed Spinach and Creamy Mashed Potatoes. The New York Cheesecake is appreciated for its balanced richness. While most dishes receive high marks, some feedback suggests that dishes like Beef Sushi might be less consistently exceptional.
Additional Details
BLT Steak Ginza is part of the international BLT Restaurants chain, which is known for its American Steakhouse concept.
We made a reservation for Christmas dinner as a special date, and it was great.
The T-bone steak course was surprisingly very filling, and the steak itself was cooked to perfection. The bread was very yummy too, with champagne.
They were also very accommodating to my partner’s allergy, and swapped out the tuna dish with bacon dish.
When we made the reservation, we asked to have merry christmas written on the dessert plates, and they delivered perfectly. It was the cutest most romantic thing.
The only thing I wasn’t completely satisfied is that when I made an online reservation and followed up with an email to ask about changing the dish, they didn’t reply for 1 week and I had to make a call to confirm it. But the staff who answered was very courteous and polite, so I think service quality was improved.
Went for dinner with parents for their visit to Tokyo. It is a place good for dinner parties. It is very spacious and easy to talk. The service was great and our waitress is so kind! Food is in a very large portion if you order the course.. We have to pack quite a bit food to take home.
The steak and the ceaser salad were my favorite.
The beef sushi was a bit chewy and the ice cream in the dessert was interesting.. It was very minty but not sweet at all... I don't think it goes well with the cheesecake and the mango... But it's personal preference.
The dining room is great for a dinner party. I would recommend this place for a dinner party or a date. :)
5
Located in the heart of Ginza, BLT STEAK GINZA perfectly combines the boldness of an American steakhouse with the refined elegance of Japanese hospitality. From the moment you step inside, the high ceilings, warm lighting, and sophisticated décor create a welcoming yet upscale atmosphere. The attentive staff further elevates the experience, offering detailed explanations of the menu and ensuring every detail feels carefully thought out.
The highlight of my visit was the T-Bone steak, a true classic that allows you to enjoy two cuts in one. On one side lies the tender filet mignon, buttery and delicate, while the other side offers the rich, beefy flavor of the New York strip. Served sizzling hot, the steak arrived with a beautifully seared crust that released an irresistible smoky aroma. Cutting into it revealed a perfectly pink medium-rare interior, with juices glistening under the light. Each bite of the filet melted effortlessly, while the strip side provided a satisfying chew and depth of flavor. It was the perfect balance of tenderness and robustness, showcasing both precision in cooking and the quality of the beef itself.
Before the main course, we were treated to BLT’s signature Popovers. These oversized pastries, golden on the outside and airy on the inside, were absolutely addictive. Spread with a touch of butter, they had a fragrant, almost custard-like richness that set the tone for the meal. For sides, the truffled creamed spinach and creamy mashed potatoes stood out. The spinach was aromatic and luxurious, while the mashed potatoes were smooth and velvety, a comforting contrast to the boldness of the steak. A glass of red wine added the perfect finishing touch, enhancing the meat’s flavor and rounding out the dining experience.
To end the evening, I chose the New York cheesecake. Dense yet silky, it struck the right balance of richness without being overly sweet. It provided a delightful and satisfying close to the meal.
Overall, dining at BLT STEAK GINZA with their signature T-Bone steak was more than just a dinner—it was a full culinary experience. From the refined atmosphere to the impeccable service and, most importantly, the unforgettable steak, every element came together seamlessly. Though the prices lean toward the higher end, the quality and experience make it worthwhile. Whether for a date night, a special celebration, or simply to indulge in a world-class steak, BLT STEAK GINZA delivers an experience that lingers long after the last bite.
5
A very very nice and impresive experience. Toda who was serving us give us a really warm service and receive us very well. The price is consider okay and the food is delicious. I am melt by the wagyu and kobe beef. To my suprise the portion is good amd consider big. The bread and side dish are so delicious too. I would definitely go back again. Thanks you.
5
Came here for a celebration lunch with the family on a Sunday around 1230. Place wasn't full but worth booking just incase.
Ordered the 5000 yen hanger steak course which comes with popover, appetizer, soup, main, dessert and coffee or tea.
The presentation of each dish was great as well as the taste.
Service was super professional and attentive.
They had some very good looking burgers come out as well, which I will definitely try next time.
Definitely worth visiting.
