3
This bakery was located right outside our tower at the Venetian, and the long queue made me curious to try their pastries. As usual, I ordered an almond croissant ($7.75) and a caramel latte ($8). Overall, the croissant was alright—neither as bad nor as great as other reviews suggested. I felt they overbaked the dough, and the filling was a bit dry, but they were quite generous with the almond filling, and it wasn’t overly sweet.
The latte was better than Starbucks, and while it’s pricey, I was pleasantly surprised by how large the drink was. It had a noticeable caramel flavor without overpowering the coffee.