A London pizzeria, likely located at The Standard hotel, recognized by the 50 Top Pizza Europa 2026 Awards as one of the best in Europe, as inferred from the article's URL.
Andrea Asciuti is a chef known for launching Connie's Pizza in Peckham, UK, specializing in a distinctive 'crispy style pizza'.
Insights
ItalianPizzaModerateLunchDinnerCasual
Last updated: 7/8/2026, 4:35:14 AM
Key Information
London's first 'Bri-talian' pizzeria, founded by Andrea Asciuti and named after his wife. It specializes in 'London-style pizza, made by Italians' using long fermentation dough and carefully sourced ingredients. The restaurant offers a relaxed, buzzy, and cozy atmosphere.
Customer Perception
Customers consistently praise the pizzas for being fantastic, super crispy, and full of flavor. The service is frequently described as great, friendly, and welcoming. The atmosphere is noted as nice, buzzy, and cozy. Some minor feedback includes starters being less impressive and occasional issues with food temperature.
Additional Details
Connie's Pizza is located in Peckham, next to Queen's Road Peckham station, and operates from a compact space. It is a new opening, likely in early 2024.
Great pizza spot right by QRP station, friendly staff and great service. Great thin crust crispy pizza. Good spritz at reasonable prices. Nice seating inside and big outdoor space. Good for kids - high chairs available. Would recommend.
I love this style of pizza. I was really excited when I saw the ads about this new pizzeria opening. And I am very happy that it’s just as good as the photos and videos are showing it. The atmosphere is nice, the staff and chef are really friendly and welcoming.
We tried four different types of pizza and all were very tasty. I will definitely come back, even though it takes me almost 1 hour and a half to get here.
5
Went with a friend on Friday night
Buzzy and cozy, the team is friendly and polite. The pizza full of flavours - great pairing with a cold beer and some mozzarella sticks on the side!! Thumbs up for the doughnut with sweet ricotta 😍 well done guys!!!
3
I’d heard a lot of good things about Connie’s, particularly that they’re serving “proper London-style pizza”. As a Peckham local, I was keen to support the new spot... But unfortunately, it didn’t live up to the hype.
The first issue was the wait. It took around 45 minutes for our pizzas to arrive, despite the restaurant being only about half full.
When the food finally arrived, one pizza was overcooked to the point of being burnt, which was frustrating after such a long wait. We flagged this with staff and were offered a free dessert as an apology. However, considering we’d sat down just after 8pm and it was now 9:10pm, we just wanted to eat, pay and leave. The pudding offer didn’t really resolve the issue.
In terms of the food itself, the double pepperoni with honey was good. Beyond that though, the overall experience felt fairly average.
Service also felt inattentive. No one checked in after the food arrived, and it was difficult to catch anyone’s eye when we needed something. Given the long wait and the issue with the burnt pizza, it was a shame that our concerns weren’t more directly addressed or discussed.
Overall, Connie's feels like a place that’s quickly built a strong reputation. But on this visit, they struggled to deliver on the basics. There’s clearly potential, but I'm not going to rush back or recommend the spot at this stage.
5
A lovely place, with great atmosphere and amazing pizza. Sitting outside there heaters and a great view into the kitchen! The wait for a bit longer than expected however the pizza made up for it. Double pepperoni and honey was very enjoyable
