Dennis Huwaë is a Dutch chef and restaurateur, known for his expressive, modern cuisine that blends cultural influences. He is the chef-owner of Daalder and Bistro Féline.
Dennis Huwaë is a Dutch chef and restaurateur, known for his expressive, modern cuisine that blends cultural influences. He is the chef-owner of Daalder and Bistro Féline.
5
What an incredible experience!!!
Outstanding food, impeccable service, and a beautiful ambience.
The wine list is great and the sommelier was excellent as well.
Every dish is crafted with passion, precision, and exceptional attention to detail. You can truly taste the love and dedication in every bite. Daalder never disappoints, and I can’t wait to return.
I had an exceptional experience at Daalder, a true Michelin-starred restaurant that absolutely lives up to its reputation. From the moment we arrived, everything felt refined, creative, and perfectly executed.
The service was outstanding—attentive, professional, and genuinely warm without ever feeling stiff. Every detail was taken care of effortlessly, which made the entire evening feel relaxed yet luxurious.
One of the highlights of the restaurant is the large open kitchen island. Being able to watch the chefs at work adds such a special and engaging element to the experience. It really showcases the craftsmanship and precision behind every dish.
The owner clearly deserves a lot of credit as well. You can feel the passion, vision, and dedication in every aspect of the restaurant. It’s evident that this place is run with heart and a strong commitment to excellence.
Overall, an unforgettable fine dining experience that I would highly recommend to anyone looking for something truly special.
I had the seven course menu at Daalder with two friends last night. We were seated at the terrace because it was excellent weather and were taken care of expertly. The food is excellent, with a lot of Asian influences and a wide variety of flavors. The lamb with sweetbreads was my favorite, it’s out of this world. The sommelier was terrific as well and presented us with some unique wines from their collection. All in all great dinner experience and well deserving of their Michelin star.
Had an amazing experience at Daalder! I went with my fiancé and we loved all the food that was served. I’m a pescatarian so usually they provide me with the vegetarian dish rather than a meat. I really appreciated that my replacement dishes were risotto and a ravioli dish! Normally fine dinings restaurants give you a vegetable which I hate but Daalder really made sure you were full. The service was was great, highly recommend!
Although we visited Restaurant Daalder months ago, to celebrate the birthday of my partner, I still remember the taste of bluefin tuna with beluga caviar! Turbot with black truffels is another unforgettable highlight. For wine pairing, we trusted the suggestion and liked the combination. Lasagne was quite flat. Aside from that, as an architect, I couldn't see the relation of this unique interior design, which is too popculture oriented and playful (with graffiti and lighting elements), and a fine dining restaurant serves exquisite plates.
