Eng'S Restaurant

First time at Eng's Chinese Restaurant in Kingston… and wow, what a gem. ✨ That neon sign has been calling our name for years, and we finally answered. Owned by Tom and Faye Sit since 1978 (and originally founded in 1927!), Eng’s holds the title of Kingston’s first Chinese restaurant — and was just honored with the James Beard America's Classics Award for its incredible, multi-generational legacy. You can feel that history the moment you walk in. Stepping through the door is like a cozy time warp back to the 1970s — wood paneling, low-pile red carpet, and a dining room buzzing with regulars. We had 12 people ahead of us and not a single complaint — that’s how you know it’s good. The hostess was such a delight and completely set the tone. Our waitress delivered everything with a smile (and even a song!). Pure charm. Now the food: 🥢 Egg rolls – Crunchy, flavorful, slightly saltier than usual (in the best way), made with celery instead of cabbage. Addictive. 🍜 Pork Yat Gaw Mein (“hangover soup”) – A rich, sultry chicken broth with green onions, long noodles with just the right chew, and tender slices of red pork. It looks simple, but it’s deeply flavorful and comforting. 🔥 Double Wonder (General Tso’s Chicken + Orange Beef) – Both listed as “spicy” (mild for us, but packed with flavor). The beef was exceptionally tender and stole the show. The chicken had a light, slightly crunchy coating that we loved. 🥬 Twice Cooked Pork – Tender seasoned pork with loads of veggies. So good. Insider tip: Ask for the homemade spicy chili oil. It’s smoky with a gentle heat that elevates everything without overpowering it. We’re guessing the spice levels are dialed back a bit for regional tastes — next time, I’m asking if they’ll turn up the “full Chinese flavor” option. 😉 Total for dinner and four beers: $75 (plus tip). Very reasonable for the quality and experience. We loved every minute. Eng’s isn’t just a restaurant — it’s a living piece of Kingston history. If you haven’t been, go. And don’t skip the chili oil. 🌶️ #hudsonvalleyeats #hudsonvalleyny #engskingston #engsrestaurant #engschinese