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Idan Bushari's first successful restaurant in Tel Aviv, which closed after two years due to financial issues of the property owners (Brown chain's debts), not its own performance.
Idan Bushari, also known by his nickname 'Pompi' (meaning 'grater' in Hebrew), is the chef and owner of Kilometrage in Tel Aviv. He gained recognition after winning the 'Chef of Israel' award, which included the...
Last updated: 9/4/2026, 5:28:52 PM
Kilometrage is a contemporary Israeli restaurant in Tel Aviv-Yafo, celebrated for its beautiful decor, high-end ambiance, and a unique 'Jerusalem experience'. All dishes are meticulously handmade by the acclaimed Chef Idan Bushari and his team.
Customer feedback is varied. While the food quality is generally lauded as delicious, tasty, and extraordinary, with specific praise for starters, cheese, chocolate nemesis, and tortellini, many find the portions to be small and the prices excessively high. Service is inconsistent, ranging from exceptionally nice to slow, rushed, or inattentive. The ambiance, decor, and the distinctive 'Jerusalem experience' are consistently highlighted as positive aspects.
Kilometrage is owned and operated by Israeli chef Idan Bushari, with an emphasis on handmade dishes. Accessibility for individuals with disabilities may be limited due to the absence of an elevator.
The restaurant serves breakfast, brunch, and dinner. While specific peak times are not detailed, reviews suggest it can get very busy.
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