Served at
Jeff Ruby SteakhouseA nationally-acclaimed, family-owned and operated fine dining steakhouse in Downtown Louisville, known for USDA Prime steaks, raw bar, sushi, and luxurious ambiance.
A prized cut of Wagyu beef from Australia, known for its rich marbling.
Wagyu is the collective name for four principal Japanese breeds of beef cattle. These cattle breeds originated in the early twentieth century through cross-breeding between native Japanese cattle and imported stock, mostly from Europe. Therefore, Wagyu fundamentally refers to a specific type of cattle rather than a prepared dish, known for producing beef.
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A nationally-acclaimed, family-owned and operated fine dining steakhouse in Downtown Louisville, known for USDA Prime steaks, raw bar, sushi, and luxurious ambiance.
Similar dishes to "Australian Wagyu Ribeye Cap"