Served at
Cue PointAn acclaimed Afghan grill spot crowned by Time Out London as the number one BBQ restaurant in the capital for 2026. It is situated within the enormous beer garden of Garden Bar & Grill in Kensington.
Brisket is an Ashkenazi Jewish dish featuring braised beef brisket. It is traditionally served hot with accompaniments like potato kugel or latkes and is a common feature of Jewish holidays. This dish is widely found in Jewish communities globally and is particularly iconic in the United States.
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An acclaimed Afghan grill spot crowned by Time Out London as the number one BBQ restaurant in the capital for 2026. It is situated within the enormous beer garden of Garden Bar & Grill in Kensington.
Co-founder of Cue Point restaurant.
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