Served at
Bancone KensingtonA highly-rated branch of Bancone located in the Kensington area of London, known for its Italian cuisine.
Crème caramel is a custard dessert characterized by a layer of clear caramel sauce or soft caramel on top. This dish is also known by several other names, including crème renversée, caramel pudding, and caramel custard. In Spanish-speaking countries and the US, popular variants of this dessert are referred to as flan.
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A highly-rated branch of Bancone located in the Kensington area of London, known for its Italian cuisine.
Former Corporate Executive Chef at SURG Restaurant Group.
Similar dishes to "Coffee Creme Caramel"