A frozen custard shop in Portland, Oregon, known for its rich, inventive, and rotating flavors. It is a collaboration between Mika Paredes and the late Naomi Pomeroy.
A dense, creamy frozen dessert similar to ice cream but made with eggs in addition to cream and sugar, resulting in a smoother, richer texture.
Panna cotta is an Italian dessert. It is fundamentally made from sweetened cream that is thickened with gelatin. The mixture is then moulded and can be infused with various flavours such as coffee or vanilla.
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A frozen custard shop in Portland, Oregon, known for its rich, inventive, and rotating flavors. It is a collaboration between Mika Paredes and the late Naomi Pomeroy.
Co-founder of Cornet Custard, collaborating with the late Naomi Pomeroy on this new culinary venture.

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