A popular Korean dish featuring stir-fried rice with aged kimchi, often including pork or other meats, vegetables, and typically topped with a fried egg.
Still hungry?
Swipe signature plates — save what you'd actually order tonight.
A Korean-inspired all-day café and multi-use gathering space in San Francisco's Dogpatch neighborhood, co-founded by Chef Deuki Hong.
Similar dishes to "Kimchi Fried Rice"