A special cake made of egg, shrimp stock, yam, sugar, and salt, offering a unique texture and savory-sweet flavor, often served as a dessert or part of an omakase.
Still hungry?
Swipe signature plates — save what you'd actually order tonight.
A highly anticipated new location of the renowned Sushi Nakazawa brand, offering a premium omakase experience in Beverly Hills.
Start exploring
Search a favorite — or discover something new