A classic Italian dessert made with layers of coffee-soaked ladyfingers, a creamy mascarpone cheese mixture, and dusted with cocoa powder.
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An Italian trattoria and pizzeria in Getafe, Madrid, known for its Neapolitan soul and welcoming ambiance. Officially branded as Scampia.
Founder of Scampia and previously Toto e Peppino, bringing his Neapolitan culinary expertise to Getafe.
Similar dishes to "Tiramisu"
