Served at
Trattoria dal BiassanotA traditional trattoria in Bologna specializing in local cuisine.
A classic Italian coffee-flavored dessert made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavored with cocoa.
Tiramisu is an Italian dessert featuring coffee-soaked ladyfingers layered with a rich cream. This cream is typically made from egg yolks, sugar, mascarpone cheese, and is finished with a dusting of cocoa powder. The name translates from Italian as 'pick me up' or 'cheer me up'.
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Swipe signature plates - save what you'd actually order tonight.
A traditional trattoria in Bologna specializing in local cuisine.
Similar dishes to "Tiramisu"