Gnudi DumplingGiglio·Benedetto RulloBangkokThe pastas were delicious with a Gnudi dumpling being the unique star with...|
Vegan Cheese BoardVIVIN Grocery·Chef EdoardoBangkokA selection of cashew-based vegan cheeses, including classic, chili, smoked,...|
Burrata SaladVIVIN Thailand·Chef EdoardoBangkokBurrata Salad with abundant amount cheese, fresh tomatoes, and creamy...|
Vegan Cheese BoardVIVIN Thailand·Chef EdoardoBangkokA wide range of cashew cheeses created by chef Edoardo.|
Hanger SteakVIVIN Thailand·Chef EdoardoBangkokHanger steak, fiesty to chew but the butter and Vivin salt makes up for the...|
shaved trufflesL'Oliva·Luca AppinoBangkokThinly shaved fresh truffles, often served as a garnish or a standalone...|
Papa Pomodoro Tomato SoupGiglio·Benedetto RulloBangkokThe papa Pomodoro tomato soup was a surprise, very delicious.|
Pici with wild boar meat sauceGiglio·Benedetto RulloBangkokPici with wild boar meat sauce was rich and amazing.1 save|
Jambon-Fromage SandwichVIVIN GroceryBangkokA classic French-style sandwich featuring ham and cheese, often served on a...|
Jambon-Fromage SandwichVIVIN Grocery·Chef EdoardoBangkokA classic French-style sandwich featuring ham and cheese, often served on a...|
Burrata SaladVIVIN Grocery·Chef EdoardoBangkokA salad featuring creamy burrata cheese, fresh tomatoes, and basil sauce.|
Mussels in White WineGiglio·Benedetto RulloBangkokMussels steamed in white wine, often with garlic, herbs, and a touch of...|
Duck ConfitVIVIN Grocery·Chef EdoardoBangkokA classic French dish of duck leg cooked slowly in its own fat until tender.|
Fassone beef tartareBottega di·Luca AppinoBangkokA very well-executed tartare dish made with Fassone beef.|
Cashew Cheeses (Feta, Classic, Chilli, Smoked, Herb Crusted, Truffle Cheese Spread)VIVIN Thailand·Chef EdoardoBangkokCashew cheeses sold in store.|
Iced latte with locally sourced vegan milkVIVIN Thailand·Chef EdoardoBangkokIced latte with locally sourced vegan milk.|