Niklas Ekstedt is a renowned Swedish chef and restaurateur celebrated for his innovative approach to Nordic cuisine. He is particularly known for his commitment to traditional cooking methods, primarily cooking over...
Excellent food, excellent service and amazing atmosphere. A unique experience from start to end. First a warm welcome in the lounge with champagne and small starters. Then a tour through the kitchen meeting the chefs and experiencing the unique cooking first hand, tasting a few small course prepared for you at the kitchen table over fire. Then you go to your table and with an excellent service get your main courses with excellent wine pairings with fun backgrund stories. After the main courses you go back to the lounge to get coffee, som small sweet courses and an avec. All in all a unique experience. One can only wonder when they will get the second Michelin star.
11 course tasting menu was superb, it included a tour of the kitchen with two tastings at the kitchen counter, all cooked with burning wood coals and flames. The wine pairings were amazing too! Three hours of blissful enjoyment.
5
Honestly probably one of the top five meals I've ever had in my life. I love everything about this place the staff, then music, the wood burning kitchen, and then the food omg, each course was equally as delicious as the previous. Not one that I was like meh they were all like oh my god, flavors were on point, The presentation was creative, the products felt super fresh, and most importantly the staff makes you feel like family in an upscale way.
5
Amazing restaurant, definitely star worthy. The whole meal is an experience from small bits in the lounge area to more plates in the kitchen while you meet the chefs then to your table. Prepare for a long meal, 3+ hours. The food, drinks and presentation makes the time fly. The food is outstanding, nortic with a twist. All the open flame cooking and smoked food provides a different taste. Highly recommend.
4
This restaurant in excellent in experiencing the traditional Nordic cooking experience. The use of birch and open flames are definitely unique and very Scandinavian,
however I was the only one in my party who had the vegetarian menu which felt lacking in certain aspects and wasn’t up to caliper with the creatively and imagination I was expecting at the given price point. For that reason I will give the food 4/5 but every other element was done perfectly!
