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A historic multi-concept restaurant and leisure sanctuary nestled across 20 enchanting acres in Dixboro Village, Ann Arbor, featuring Dixboro House and The Boro (to-go).
The restaurant is led by a James Beard nominated chef, though a specific name is not provided in the available information.
Last updated: 8/8/2026, 4:13:24 AM
The Dixboro Project is a historic, multi-concept restaurant and leisure sanctuary set across 20 enchanting acres in Dixboro Village, Ann Arbor. It encompasses Dixboro House, a main dining establishment, and The Boro, a to-go concept. Known as an Ann Arbor landmark for over 60 years, it offers a unique dining experience in a natural, elegant setting.
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Customers consistently praise the excellent food, describing it as thoughtful, well-balanced, and executed with attention to detail. The atmosphere is frequently highlighted as vibrant, friendly, warm, and inviting, with impeccable decor and appropriate music. Service is generally regarded as polite, friendly, engaging, and attentive. While some minor issues like occasional loud periods, slightly overcooked sides, or initial greeter issues were noted, the overall experience is highly positive, with many planning to return. Specific dishes like roasted carrots, steak, quiche, and corned beef hash receive high acclaim.
The Dixboro Project offers both a sit-down dining experience at Dixboro House and a convenient to-go option called The Boro. It's located in the historic Dixboro Village, providing a scenic and tranquil backdrop for dining.
The restaurant can be very busy and somewhat loud, especially around 7 PM on a Thursday. For a more relaxed experience, it might be ideal to visit on a less busy day or time, particularly if you wish to fully enjoy the natural surroundings.