Served at
Masala ArtRestaurant associated with chef Chef Ajay Ramola
A North Indian dish featuring paneer (a type of non-melting cheese) cooked in a thick, spiced purée of spinach and other greens, often flavored with garlic, ginger, and garam masala.
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Restaurant associated with chef Chef Ajay Ramola
A chef associated with Bindaas Bowls & Rolls, noted for being welcoming and helpful to customers.
Similar dishes to "Saag Paneer"
