Whole baked sea bass with tomato based sauceThe DelaunayLondonSea bass cooked to perfection with a tomato based sauce.|
Artisan ice creamsNoble Rot Lamb's Conduit StreetLondonRaisin ice cream soaked in Spanish fortified wine.|
Pea Hummus with flatbreadRestaurant Gordon Ramsay·Gordon RamsayLondonA vibrant appetizer featuring creamy hummus blended with fresh peas, served...|
MinestroneRestaurant Gordon Ramsay·Gordon RamsayLondonA hearty Italian soup made with vegetables, beans, and pasta or rice, often...|
Bao Diddley Fried ChickenDaddybao·Frank YeungLondonA steamed Taiwanese bun filled with crispy fried chicken, often served with...|
Szechuan CucumberDaddybao·Frank YeungLondonSzechuan Cucumber Salad is a refreshing appetizer featuring thinly sliced...|
Beef brisket and mushroom baoMr Bao·Frank YeungLondonSteamed buns filled with beef brisket and mushroom.|
Tomato theme butterPétrus·Gordon RamsayLondonA simple appetizer featuring a smooth, rich butter infused with the essence...|
Miniature chocolate moussePétrus·Gordon RamsayLondonA small, rich dessert made from whipped cream, eggs, and chocolate,...|