Duck two ways with white and green asparagus, strawberry sauce, an herby asparagus sauce, and jusVin Mon Lapin·Marc-Olivier FrappierMontréal|
BreakfastOLO SURF & NATURE - AGAMAImsouaneIncluded breakfast with fresh orange juice and excellent coffee.|
Spaghetti Bacon Garlic SpicyPatchwork·Chef PatchBangkokSpaghetti with bacon, garlic, and a mild heat from dried chili.|
fleur de nougatine chocolate barLe Chocolat Alain Ducasse·Alain DucasseParisMilk chocolate bar with nougatine and pistachio.|
binchotan courseAngelina·Joshua Owens-BaiglerLondonA course featuring binchotan, with precise cooking and layered, intricate...|
Fish and ChipsThe Mariners Public House·Paul AinsworthRockBeautifully flaky fish, light crispy batter, and excellent chips.|