BranzinoMazza Levantine Kitchen·Kristina DayaPetalumalight and creamy, served with thinly sliced potatoes and a Sicilian olive salad|
pasta with chickenRestaurant L·Jean Robert de CavelMarsaA tasty pasta dish with chicken, created by the chef.|
Spaghetti SandwichMom’s Spaghetti·EminemDetroitA signature dish consisting of spaghetti served in a sandwich.|
Smoked Turkey SaladBray GourmetPremium smoked turkey salads offered in various flavors like OG, Jalapeño,...|
Empire RyeSilver Brothers DistilleryA specific style of New York whiskey made with at least 75% New York-grown...|
Skewers of Meatשיפודי ציפורהA highly praised core offering, with reviewers mentioning 'the meat was...|
Housemade PastaPiccolo Cafe·Gianluca PiccoloManhattanFreshly made pasta dishes, a specialty of Piccolo Morini.|
Triple Chocolate Snowman DessertMorrisonsCanmoreA festive dessert featuring chocolate, presented as a snowman.|
ChickenCrème of the Island Restaurant & JuiceBrooklynFull of flavor, fresh, juicy, and cooked perfectly.|
Sweet Chili ChickenCrème of the Island Restaurant & JuiceBrooklynFull of flavor, fresh, juicy, and cooked perfectly.|
Schnitzel in a pitaTamir schnitzel·TamirGivatayimGenerous portions of schnitzel, described as potentially the best in Israel....|
Schnitzel Challah SandwichTamir schnitzel·TamirGivatayimGenerous portions of schnitzel, described as potentially the best in Israel....4 saves|
onion soupLe Soufflot·Jérémy PèzeParisrich, flavorful, and perfectly done, with a well-balanced broth and generous...|
Meehan’s Chopped Cobb SaladMeehan's Chophouse·Derek VenutoloMansfieldSalad with 5 oz of nicely cooked steak.|
BurgerDirty French·Rich TorrisiManhattanHonestly one of the best I’ve had in NY and rivals my favorite from Dante’s.|