Mini freshly baked Madeleine cookiesLe Coucou·Daniel RoseManhattanSmall, shell-shaped sponge cakes with a delicate crumb and a light, buttery...|
Crème BrûléeLe Coucou·Daniel RoseManhattanA rich custard dessert made with cream, egg yolks, and sugar, topped with a...|
Prime steakLe Coucou·Daniel RoseManhattanA prime cut of beef, expertly prepared to showcase its rich flavor and...|
Coconut Chiffon CakeThe Surf Club Restaurant·Thomas KellerSurfsideA light and airy chiffon cake infused with coconut flavor, served with a...|
Table-side Caesar SaladThe Surf Club Restaurant·Thomas KellerSurfsideA classic salad featuring crisp romaine lettuce, tossed with a creamy Caesar...|
Hand Cut Steak TartareThe Surf Club Restaurant·Thomas KellerSurfsideBeautifully presented in a crystal dish with delicate herbs and a quail egg|
LasagneThe Surf Club Restaurant·Thomas KellerSurfsideArrived bubbling and golden in its own little pan|
Basque CheesecakeBar ArribaLondonA baked cheesecake with a deeply caramelized, almost burnt, exterior and a...|