Chefs on Hungru

Joseph Glascoe Randall passed away on February 14, 2026.

Danielle Dang, along with her husband Thai Dang, is the driving force behind HaiSous, a restaurant that has garnered significant recognition.

Attila Gyulai pleaded guilty to wire fraud after defrauding HaiSous chef Thai Dang and his brother Kenny Dang.

Gyulai was indicted on four felony counts of wire fraud in 2017. He fled the country before his sentencing.

He is associated with ensuring strict Kosher standards for culinary offerings, particularly in private chef services and gourmet restaurants.

The name 'Erol Döner' is strongly associated with the popular Turkish fast-food dish 'Döner Kebab'. Online discussions often revolve around finding the 'best Döner' and 'Erol...

Chef Joe Randall was born on July 23, 1946, in McKeesport, Pennsylvania. His parents were Margaret and Washington Glascoe. He was raised by his aunt and uncle, Dr. Joseph and...

The search results also mention an Instagram profile for a John Randall who is a pastor, distinct from any culinary achievements.

Ricker has a deep connection to Thailand, where he has lived and immersed himself in the local culinary culture. He is also a bestselling author.

He is associated with kosher private chef services and kosher Passover programs.

Alinea offers three distinct dining experiences: The Kitchen Table, The Gallery, and The Salon. The restaurant is a significant contributor to the fine dining scene, known for...

He began his culinary journey after serving in the Army.

Serge Becker has collaborated with Chef Will Ricker on launching a Mexican restaurant in Soho.

The Hiloula of Rabbi Eliezer Davila is celebrated by the Moroccan Jewish community.

He was born in Strasbourg, France, and pursued his studies there.

He has experience working for the Castelucci hospitality group and has a stated goal of continuing to learn, grow, and build his business in Las Vegas.

The Hiloula of Rabbi Eliezer Davila is celebrated by the Moroccan Jewish community. Rabbi Eliezer Wolff is part of the Conference of European Rabbis leadership.

In addition to his culinary work, Chef Gregorio Ignacio is also involved in arts, music, events, and culture.

He is also known by the nickname 'Nacho'.

Chef Ignacio Bernal has been recognized with a "BEST CHEF AWARD" in 2025 from VIP Destin. He was also noted as a Chef de Cuisine in a Facebook post mentioning the "Chef of...

The sale of Gan Shan West to Sheffer Group was announced in October 2023.

He is also described as an entrepreneur, baker, barista, pit master, and artist.

He was also known for his radio programs discussing food and cooking, making culinary knowledge accessible to a wider audience.

Glenn Verhasselt was awarded 'Chef of the Year' at the age of 33. His culinary creations are featured on Brussels Airlines' long-haul business class flights starting January 2026.

Ignacio Mattos is mentioned in the context of the S.Pellegrino Young Chef Academy Competition.

Miley Cyrus is a prominent figure in the entertainment industry. Her name has appeared in discussions related to cooking shows like 'Cutthroat Kitchen' and 'Top Chef,' often in...

Susanna Hoffs is the lead singer of the band The Bangles. While she is sometimes mentioned in relation to food or cooking, these references do not indicate a professional...

Alison Hammond participated in the ninth series of Celebrity MasterChef on BBC One in 2014. She also co-hosted the 76th British Academy Film Awards with Richard E. Grant.

Noel Fielding is a comedian and television presenter.

The concept driven by Joshua Knight is a baker, chef, barista driven concept that handles all aspects of production in-house.

She is the founder of 'The Wild Cooke', a foraging business in Ardnamurchan, the Scottish Highlands. Her work has been turned into animated shorts by @tededucation.

He was also known by the nickname Édouard Alexandre Pozerski.

Noriko (Chicago) operates as a dedicated sushi hand roll counter located in the basement of Perilla Fare. Noriko Omakase in Warsaw offers an exclusive 8-seat sushi bar experience.

Mohan Deitrich, aged 43, is the son of the current owner and has returned to the family business after a period away.