Fresh pastries baked in a traditional tabun oven, a specialty of the family-run restaurant, offering a taste of authentic Middle Eastern baking.
Still hungry?
Swipe signature plates — save what you'd actually order tonight.
A new family-run restaurant in Umm al-Fahm, Israel, operated by chef Rana Jabarin, specializing in Middle Eastern breakfasts and pastries from a traditional tabun oven. It aims to attract a...
Chef and owner of a new family-run restaurant in Umm al-Fahm, known for her previous catering work at gallery openings in Tel Aviv.
Similar dishes to "Pastries From The Tabun Oven"