BurgerGhostburger·Kelly PhillipsWashington D.C.Mentioned as the best of the weekend by one reviewer.|
Double-Patty BurgerDuke's GroceryWashington D.C.A solid burger, though not described as special by one reviewer.1 save|
Buffalo wingsUpstate FTW·Scott DrewnoWashington D.C.A popular regional dish from Upstate New York, known for its spicy sauce.|
Beef on WeckUpstate FTW·Scott DrewnoWashington D.C.A sandwich featuring thinly sliced roast beef on a kummelweck roll, often...|
Banana SplitTrailside DairyWashingtonIncludes fresh strawberries and pineapple plus chocolate, whip cream, and a...|
Signature CocktailsKneads Bakeshop & CaféWashington D.C.Unique and specially crafted alcoholic beverages.|
French onion soupOpaline Bar & Brasserie·Kevin LlaliWashington D.C.A classic French soup featuring a rich beef broth, caramelized onions, and a...|
Arancini BurgerGhostburger·Kelly PhillipsWashington D.C.Burger with mozzarella, griddled arancini, homemade ragu sauce, pickled red...|
40-layer short rib lasagnaOpaline Bar & Brasserie·Kevin LlaliWashington D.C.A rich and decadent lasagna featuring 40 layers of thinly sliced short rib,...|
Chicago Tavern-Style PizzaLa MernaWashington D.C.A thin-crust pizza style from Chicago, typically cut into squares (party cut).|
Chicago Tavern-Style PizzaLa MernaWashington D.C.A thin-crust pizza style from Chicago, typically cut into squares (party...|
Chicago Tavern-Style PizzaLa MernaWashington D.C.A thin-crust pizza style from Chicago, typically cut into squares (party...|
₪18Espresso MartiniOx & Olive·Ryan RatinoWashington D.C.A coffee-flavored cocktail, described as delicious but sometimes served...|
NaanKarravaanWashington D.C.A non-traditional, doughy naan, likened to pita bread and highly praised.|
Hamachi CrudoKarravaanWashington D.C.A crudo dish featuring hamachi, noted for its complex flavor and...|