Classic PanettoneHart Bageri·Talia Richard-CarvajalCopenhagenA traditional Italian sweet bread, typically filled with candied fruits and...|
Special PanettoneHart Bageri·Talia Richard-CarvajalCopenhagenA variation of the traditional Panettone, filled with two types of chocolate.|
lasagneFranco's·Stefano TurconiLondonA classic Italian pasta dish, featured on the menu at Franco's.|
Strawberry TrifleThe Shed SA1·Jonathan WoolwaySwanseaA classic British dessert layered with sponge cake, strawberries, custard,...|
Zuppa ingleseOrnella·Ed TempletonLondonAn Italian trifle-like dessert made with sponge cake, custard, and often...|
Smoked SalmonWiltonsLondonThinly sliced, cured salmon, typically served cold. Often seasoned with...|
Irish smoked salmon on Guinness soda breadHomeboyLondonSmoked salmon, a delicacy often cured with salt and smoke, is served atop...|
GyozaThe Fox·Michael BelbenLondonPan-fried dumplings filled with seasoned minced meat and vegetables,...|
Dessert BunsA Wong·Andrew WongLondonExquisitely prepared dessert buns served at A. Wong in Pimlico, highlighted...|
Kubbeh Hamusta With CrabHIBA·Yossi ShitritTel Aviv-YafoA sophisticated fusion dish combining traditional sour Kurdish dumplings...|
Kubbeh HamustaSakaba·MasayaTel Aviv-YafoMiddle Eastern dumplings (kubbeh) typically made with semolina or bulgur and...|
Kubbeh Hamusta With CrabHiba·Yossi ShitritTel Aviv-YafoA sophisticated fusion dish combining traditional sour Kurdish dumplings...|