PizzaOsteria Barocca·Salvatore VezziNew York CityA classic Italian dish featuring a leavened, flattened, and typically round...|
Garganelli with mushroom ragùL'Artusi·Anncherie SaludoNew York CityGarganelli pasta with mushroom ragù.|
Spinach TortelliL'Artusi·Anncherie SaludoNew York CityPasta with morel mushrooms, spring peas, aged parmigiano, and lemon zest.|